Authors: American Indian Cancer Foundation (AICAF)

Publication Year: August 2016

Keywords: Culturally Informed Care, Health Care Access, Social Determinants of Health (SDOH), Traditional Healing, Traditional Foods, Cancer, toolkit

Abstract: 
Healthy eating is an important part of cancer prevention. The Healthy Native Foods Initiative is designed to promote traditional foods and normalize healthy eating in American Indian communities. AICAF’s goals are to build capacity by creating and sharing culturally appropriate resources that support better access to traditional healthy foods and healthy eating. As part of the Healthy Native Foods Initiative, AICAF has created this media package. It includes six news articles about traditional foods and healthy eating along with Facebook and Twitter posts. The content can be easily copied and pasted into a newspaper, newsletter, or other community forum. Please feel free to personalize these articles and posts with pictures and information about your own community. The articles can be used and shared however you like. Please acknowledge AICAF wherever materials are used by including the following message: Content provided by the American Indian Cancer Foundation.

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Source: Link to Original Article.

Type of Resource: Toolkit