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Analysis of Traditional Food Programs

Authors: Tyla Hall

Publication Year: 2024

Last Updated: Summer 2024

Keywords: Culturally Informed Care, Diabetes, Medicaid/Medicare, Mental and Behavioral Health, Social Determinants of Health (SDOH), Traditional Healing, Other

 

 

Abstract: A model of Traditional Food programs at Urban Indian Organizations and how they help address chronic diseases. Developed based on NCUIH's 2024 interviews with UIOs on their Traditional Food programs. Read the full report on Traditional Foods here: https://ncuih.org/research/knowledge-resource-center/#/en_US/ncuih-developed-resources/recent-trends-in-third-party-billing-thematic-analysis-of-traditional-food-programs-at-urban-indian-organizations-and-research-on-traditional-healing

 

Type of Resource: NCUIH products (infographs, urban data reports, etc..)

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culturally informed care diabetes other traditional healing social determinants of health (sdoh) mental and behavioral health medicaid/medicare historical trauma nutrition
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